Lunch & Dinner Menu
Gluten-Free Pizza Available
Bacon, garlic, spicy jalapeno, sliced tomato, oregano, mozz, parmigiano EVOO
Fresh mozzarella & tomato sauce
Like the pizza parlor
Crumbled sausage & chopped broc-rabe, mozzarella & a touch of tomato sauce
We slice the meatball, add sauce, mozz & a dab of fresh ricotta
Oven roasted mushrooms, fontina cheese & truffle oil
Crispy imported pepperoni- light & fluffy Sicilian style focaccia with cheesy mozzarella and San Marzano tomato sauce with a side of Calabrian chile peppers
Home of the ORIGINAL crispy fluffy & filled with our own whipped ricotta cheese topped with MUTTI tomato marinara & roasted garlic
Crispy fluffy house-made focaccia bread perfect for the table!! roasted garlic confit Sicilian herb melted mozzarella cheese buttery garlic glaze
PIZZA RUSTICA – BACON & JALAPENO
Creamy Mozzarella, crispy eggplant, sliced tomatoes, fire roasted peppers, & Italian prosciutto di parma sliced to order with EVOO & caramelized balsamic
Large Italian meatball stuffed with mozzarella cheese, tomato basil sauce, a dab of ricotta & focaccia
Assorted Cold Appetizers (serves two-three)
From our Cuz The Battaglia’s Meat & Deli
Spicy butter, deli mustard, & cheese dip
Served with our special white wine, hot cherry peppers, lemon & black olive sauce
Jumbo shrimp served in a creamy spicy white wine sauce over garlic bread
Crunchy soft and creamy avocado wedges-fresh lemon ,Italian salsa cruda, drizzled chipotle mayo, micro pecorino
sautéed in EVOO & garlic (red or white)
ANTIPASTI – PADDY’S MEATBALL
Add chicken $6, shrimp $10 (5 large shrimp) $11 Add Salmon
Choose grilled or cajun
Romaine lettuce with house made Caesar dressing and crispy croutons
Mixed green salad, cucumbers, tomatoes, red onion and house dressing
Fresh mix of crisp lettuce, arugula, avocado, dried cranberries, cucumbers, endive, radicchio and tomatoes, tossed with a balsamic vinaigrette
Crisp arugula, crumbled gorgonzola dolce dried cranberries and walnuts
THE STUFFED SICILIAN (THE OG)
Gluten-Free Pasta Available
Light fluffy pillows of house-made potato gnocchi- creamy basil pesto- fresh buratta-pecorino romano
Ricotta filled ravioli served with our big fresh meatball and san marzano tomato sauce
Freshly made cork screw shaped pasta, meaty bolognese topped with whipped ricotta
Broccoli rabe, crumbled sausage, Calabrian chile pepper, pecorino romano, EVOO & garlic
Lobster-filled ravioli served with sauteed shrimp & finished in a house-made creamy lobster sauce
(Rigatonis 1st Cousin 😊)
vodka sauce with house made lumache, topped with hints of fresh straciatella-(creamy mozzarella)
Freshly made spaghetti alla chitarra crispy pancetta cipollini onions cracked pepper in a super creamy and cheesy sauce
This freshly made GIANT rigatoni is a Sicilan Staple! EVOO roasted eggplant, whipped ricotta, Mutti tomato basil sauce, micro shaved pecorino, crispy eggplant chips
Oven baked with a crispy top layer – soft and delicate beneath .rolled pasta bolognese, creamy ricotta and fresh grated pecorino romano cheese
PASTA – MY MOMS FUSILLI
Breaded chicken breast topped with fresh mozz, arugula & cherry tomato EVOO Dressing
Sauteed & tossed with garlic, zucchini, spinach, mushrooms, green peas, cherry tomatoes over fresh pasta of the day
Grilled Angus new york strip, coarse sea salt, house-made/cut fries, red wine demi sauce
Grilled Angus new york strip, coarse sea salt, house-made/cut fries, red wine demi sauce
10 (ten) oven roasted shrimp with toasted herb garlic butter fresh squeezed lemon and crispy roasted garlic bread
White or red 34 chitarra (freshly made spaghetti) shrimp, squid, clams, mussels, garlic, basil white wine
LEMON BUTTER SHRIMP
Sauteed & Breaded Tender Pork Loin
#GETSCHNITZELED @LALANTERNA
Topped with mixed mushroom demi cream sauce over garlic roasted potatoes
Served with Swiss potato & cucumber salad
Enjoy a wide variety of pastas from our pasta menu
*not available on holidays
*Food Allergies: Please speak to the owner, manager, server or chef.
Dear Guests, if you have a dish you want & don’t see it on the menu, let us know & if we have the ingredients we will prepare it.
KITCHEN HOURS:
Tuesday – Thursday: 3:00 PM – 9:00 PM
Friday: 12:00 PM – 10:00 PM
Saturday: 3:00 PM – 10:00 PM
Sunday: 3:00 PM – 9:00 PM
Monday: Closed
